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| 1 lb lump crab (cleaned)
4 hard boiled eggs, grated 1/4 cup chopped onion 1/4 cup chopped green pepper 1 cup mayonnaise 1 cup bread crumbs 1 cup carnation canned milk 1/2 cup melted butter or margarine 1 tbs. parsley flakes 1 tbs. tobasco sauce |
Sauté onions and green peppers, add all ingredients together, then bake. Bake 400 degrees for 15 minutes or put in casserole dish and bake for 25 min. |
Annette Pawlowski
Cameo Design Recipes, http://www.cameodesigns.com/recipes
Visit the Cameo
Designs' Main Page, Click Here