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| Recipes at Cameo Designs
http://www.cameodesigns.com/recipes |
| 1 box yellow cake mix (Duncan Hines 2)
1 box instant pistachio pudding w/nuts 4 eggs 2/3 cup oil 1 cup club soda Beat above ingredients 4 minutes and add 1 cup of chopped nuts (walnuts) Bake 350 degrees for 45 minutes FROSTING 1 cup milk 1 pkg. pistachio pudding with nuts 1 large container cool whip Beat until thick with mixer on high Ice cake when cooled and keep refrigerated till serving |
Mae Schuler
Cameo Design Recipes, http://www.cameodesigns.com/recipes
Visit the Cameo
Designs' Main Page, Click Here